BRUNCH MENU
 
   
  first course  

5.50 Cup/7.50 Bowl
Roasted Red Pepper Bisque

Hannah’s Tomato Basil Soup

Chef’s Soup of the Day


Fresh Breakfast Bread Basket • Assorted Scones, Biscuits, or Muffins
Honey Butter • Homemade Jam • French Baguette 5.95

Thai Curry Mussels • Black P.E.I. Mussels • Coconut Curry Cream
Fresh Lime 9.95

Shrimp and Grits • Grilled Texas Shrimp • Stone Ground Grit Cake
Tomato Bacon Gravy 8.95

Thick Cut Fried Green Tomatoes • Dallas Mozzarella • Balsamic Reduction
Fresh Basil 8.95

White Truffle Pomme Frites • Crispy Shoe-string Potatoes • Cracked Pepper
Parmesan Cheese • White Truffle Oil 9.95

Hannah’s Butter Crumb Lump Crab Cake • Key lime sauce • Crispy Shallots 14.95
~As entrée with Yukon Mashed Potatoes and Sautéed Vegetables 19.95

 
  salads  

One Eleven • Endive • Watercress • Caramelized Walnuts
Bleu Cheese Crumbles • White Balsamic Vinaigrette 7.95

Roasted Beet • Orange Supreme • Locally Made Goat Cheese
Toasted Hazelnuts • Cured Lemon Vinaigrette 8.95

Mixed Greens • Baby greens • Tomato • Red Onion • Cured Lemon Vinaigrette 4.95

The Wedge • Baby Iceberg • Candied Apple-wood Bacon • Fresh Tomato
Your Choice of Chunky Bleu Cheese or Creamy Garlic Dill Dressing 7.95

 
  entree salads  

Smoked Salmon Platter • Hickory Smoked Salmon • Dill Cream Cheese
Apples • Grapes • Caper-Berries • Horseradish Pickles • French Baguette 14.95

Caesar • Hearts of Romaine • Shaved Parmesan • Caesar Dressing
Brown Butter Croutons 6.95
~Add Crispy Chicken 9.95
~Add 5 oz. Grilled Salmon 10.95

Napa Valley Chop Chop Salad • Crisp Romaine and Baby Greens • Grapes
Candied Walnuts • Bleu Cheese • Red Apples • Cranberries • Celery • Red Onion
Pinot Vinaigrette 10.95
~With Crispy Chicken 11.95
~With Flat Iron Steak 14.95

 
  entrees  

Pulled Pork Taco • Yucatan Style Pulled Pork • Flour Tortillas • Sweet ‘n Sour Jalapeno Slaw
Cotija Cheese • House-made Salsas • Cumin Crisps • Key Lime Sauce 11.95

Baja Fish Tacos • Grilled Tilapia • Flour Tortillas • Sweet ‘n Sour Jalapeno Slaw
Cotija Cheese • House-made Salsas • Cumin Crisps • Key Lime Sauce 10.95

Crispy Avocado Tacos • Fried Avocados • Flour Tortillas • Sweet ‘n Sour Jalapeno Slaw
Cotija Cheese • House-made Salsas • Cumin Crisps • Key Lime Sauce 8.95

Burgers served with choice of:
Waffle Fries • Petite Salad • Chips • Fruit

Hannah’s Burger • Half Pound Burger • Mesquite Bakery Wheat Bun
Lettuce • Tomato • Red Onion 8.95
Additional Items 50 cents: Sautéed Wild Mushrooms and/or Onions
Porter Ale Cheddar • Monterrey Jack • Buttermilk Bleu Cheese
Vermont White Cheddar • Apple-wood Bacon

Veggie Burger • Grilled Vegetable and Whole Grain Burger • Mesquite Bakery Wheat Bun • Lettuce
Tomato • Red Onion • Sun-dried Tomato Mayo • Avocado • Monterrey Jack 8.95

Reuben Sandwich • Corned Beef Brisket • Barrel Sauerkraut • Monterrey Jack Cheese
1000 Island Sauce • Rye Toast 10.95

Blackened Fish Sandwich
• Fresh Market Fish • Lemon Caper Mayo • Lettuce
Tomato • Red Onion • Mesquite Bakery Wheat Bun 11.95

     
old fashioned sandwiches

on your choice of toasted wheat-berry or sourdough 7.50
each served with hand-cooked kettle chips
sub waffle fries for 1.00
Hannah’s Walnut Tarragon Chicken Salad with Crisp Lettuce
Dijon Egg Salad with Horseradish Pickles
Apple-wood Bacon BLT with Sun-dried Tomato Mayo
Pimiento Cheese Sandwich with Vermont White Cheddar

 

brunch

Hannah’s Cinnamon Whole Wheat Pancakes
Three Pancakes • Warm Maple Syrup • Butter • Apple-wood Bacon or Fresh Fruit 8.95
~Seasonal Fruit Pancakes 9.95

Grand Marnier French Toast

Fresh Whipped Cream • Warm Maple Syrup • Fresh Sliced Strawberries • Apple-wood Bacon or Fresh Fruit 11.95

Hannah’s Migas
Scrambled Eggs • Crispy Tortillas • Pepper-jack Cheese • Zesty Tomato Salsa
Roasted Potatoes • Local Cracked Pepper Sausage or Apple-wood Bacon 9.50
~Substitute Avocado for Sausage

Blue Crab Omelette
Softly Scrambled Eggs • Blue Crab Meat • Dallas Mozzarella • Fresh Spinach
Lemony Bearnaise 14.95

Town Breakfast
Wedge of Tropical Papaya • Yogurt • Homemade Granola
Walnut Apple Raisin Muffin • Fresh Jam and Butter • 8.95

Huevos Rancheros
Roasted Potatoes • Ranch Style Beans • Zesty Tomato Salsa
Pan-Fried Eggs • Corn Tortillas • Pepper-jack Cheese 9.50

Mulberry St. Breakfast
Scrambled Eggs • Fried Green Tomatoes • Locally Made Goat Cheese
Fresh Herbs • Wheat-berry Toast • Fresh Jam and Butter 9.50

Smoked Salmon Crepes
Softly Scrambled Eggs • Hickory Smoked Salmon • Dill Cream Cheese
Lemony Bearnaise 10.95

Florentine Steak and Eggs

Grilled Flat Iron Steak • 2 Eggs (Sunny or Scrambled) • Wild Mushrooms
Sautéed Spinach • Grilled Tomatoes 14.95

sides
Scrambled Eggs (2) 2.50
Sourdough or Wheat Toast 2.00
Bruléed Half Grapefruit 2.95
Bowl of Homemade Granola and Milk 4.50
Locally Made Cracked Pepper Sausage 3.50
Hand-cooked Kettle Chips 2.00
Waffle Fries with Hannah’s Sauce 2.95
Scoop of Walnut Chicken Salad 2.95
Fresh Fruit 2.95
3 Strips Apple-wood Smoked Bacon 2.50

drinks
Hot Chocolate 2.50
Coffee 2.50
Hot Tea 2.50
(Assorted Tazo Flavors)
Orange Juice 2.50

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Due to Hannah’s standards of quality and freshness, some menu items may not always be available.
We regret that our Chefs may not be able to honor your special request during peak business hours.

18% gratuity added for parties of 8 or more.